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China – Huso Dauricus × Acipenser Schrenckii
Imperial Caviar from China (often from a hybrid of Acipenser schrenckii and Huso dauricus) typically displays golden to walnut-brown or olive hues, and offers a creamy, buttery-almond flavour with undertones of mushroom.
China – Huso Dauricus × Acipenser Schrenckii
Imperial Caviar from China (often from a hybrid of Acipenser schrenckii and Huso dauricus) typically displays golden to walnut-brown or olive hues, and offers a creamy, buttery-almond flavour with undertones of mushroom.