Location:Yichang - Hubei Province, China
Sourced from: Kaluga sturgeon Huso dauricus
Nutritional value:
Approximately 15.5% fat and 25% protein, with 3.2-3.5% salt content. Rich in Omega-3 and phospholipids which support cognition, heart health and anti-inflammatory benefits.
Tasting notes:
Full-bodied and refined with buttery richness, marine mineral notes and a delicate sweetness.
Kaluga caviar features large glossy pearls ranging from warm amber brown to deep olive. The texture is smooth and supple, delivering a rich yet balanced flavour with an elegant finish.
Allergens: Fish
Location:Yichang - Hubei Province, China
Sourced from: Kaluga sturgeon Huso dauricus
Nutritional value:
Approximately 15.5% fat and 25% protein, with 3.2-3.5% salt content. Rich in Omega-3 and phospholipids which support cognition, heart health and anti-inflammatory benefits.
Tasting notes:
Full-bodied and refined with buttery richness, marine mineral notes and a delicate sweetness.
Kaluga caviar features large glossy pearls ranging from warm amber brown to deep olive. The texture is smooth and supple, delivering a rich yet balanced flavour with an elegant finish.
Allergens: Fish
